Competing this week are Brian Turner and Merrilees Parker and today's guest judge is Eastenders star Sue Cleaver. Plus host Antony Worrall Thompson gives a masterclass on cooking a whole fish.
OUR FEATURE
Presented by Antony Worrall Thompson
Guest chefs: Brian Turner and Merrilees Parker
Celebrity judge: Sue Cleaver
5 MINUTE CHALLENGE
Lamb JalfreziSpiced loin of lamb rolled in peppercorns with pea puree
AWT'S MASTERCLASS - cooking a whole fish
Whole sea bass with chermoula and Moroccan salsa
BUDGET CHALLENGE - £1 per portion
Poached and roasted cinnamon chicken breast served on a linguine cakeCarrot and ginger soup
STAR FOOD CHALLENGE - octopus
Mediterranean octopus stewSalt and pepper baby octopus with roasted garlic and chilli sauce
Find recipes from the last series of Saturday Cooks! and Christmas Cooks!
The Saturday Cooks Cookbook is now available in all good bookstores.